Purple Radish
We grow to order. It can take 1 -3 weeks to fulfill first order. Subscriptions will be fulfilled weekly or bi-weekly per plan chosen after first delivery
Radish microgreens are young, edible plants that are harvested at an early stage of growth, typically within 10 to 14 days after germination. Radish microgreens are characterized by their vibrant, colorful cotyledons, which can range from shades of green to purple, red, or even a combination of colors. They are known for their distinct peppery flavor, similar to mature radishes but milder. The flavor intensity can vary depending on the radish variety.
These microgreens are packed with essential nutrients, including vitamins, minerals, antioxidants, and dietary fiber. They are often valued for their concentrated nutrient content compared to their mature counterparts. Radish microgreens are commonly used as a garnish, an ingredient in salads, sandwiches, and wraps, or even enjoyed on their own as a nutritious snack.
Here’s a list of the potential health benefits of radish microgreens:
Abundant In Antioxidants
Packed With Essential Vitamins
Provides A Mineral Boost
Possesses Anti-Inflammatory Properties
Supports A Healthy Digestive System
Promotes Cardiovascular Health
Helps Regulate Blood Pressure
Aids In Weight Management
Contributes To Optimal Eye Health
Supports The Body’s Natural Detoxification Processes
Nurtures Healthy Skin
We grow to order. It can take 1 -3 weeks to fulfill first order. Subscriptions will be fulfilled weekly or bi-weekly per plan chosen after first delivery
Radish microgreens are young, edible plants that are harvested at an early stage of growth, typically within 10 to 14 days after germination. Radish microgreens are characterized by their vibrant, colorful cotyledons, which can range from shades of green to purple, red, or even a combination of colors. They are known for their distinct peppery flavor, similar to mature radishes but milder. The flavor intensity can vary depending on the radish variety.
These microgreens are packed with essential nutrients, including vitamins, minerals, antioxidants, and dietary fiber. They are often valued for their concentrated nutrient content compared to their mature counterparts. Radish microgreens are commonly used as a garnish, an ingredient in salads, sandwiches, and wraps, or even enjoyed on their own as a nutritious snack.
Here’s a list of the potential health benefits of radish microgreens:
Abundant In Antioxidants
Packed With Essential Vitamins
Provides A Mineral Boost
Possesses Anti-Inflammatory Properties
Supports A Healthy Digestive System
Promotes Cardiovascular Health
Helps Regulate Blood Pressure
Aids In Weight Management
Contributes To Optimal Eye Health
Supports The Body’s Natural Detoxification Processes
Nurtures Healthy Skin